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Agriculture Sciences, Horticulture Majors

Agriculture Sciences, Horticulture Majors

University of The Fraser Valley

The University of the Fraser Valley (UFV), (formerly known as University College of the Fraser Valley and Fraser Valley College) is a Canadian public university with campuses in Abbotsford, Chilliwack, Mission and Hope, British Columbia Founded in 1974 as Fraser Valley College, it was a response to the need for expanded vocational training in the communities of the Fraser Valley.

Bachelor of Agriculture Sciences, Horticulture Major

⦿ Yearly 17700 ( CAD )
⦿ Completion of Grade 12th with 60% and above.
⦿ Chemistry 12, CHEM 093 or CHEM 110 with a C or better;
⦿ One of Foundations of Mathematics 12, Pre-Calculus 12, Principles of Math 12, or Applications of Math 12; or Math 094/095; or Math 096; or Math 110
⦿ Biology 11 or BIO 083 with a C+ or better;
UFV’s four-year Bachelor of Agricultural Science with a Horticulture major helps you develop the perfect mix of technical, communication, and business skills to prepare you to play a leading role in the Fraser Valley’s agricultural sector. In addition to including the core content offered by Horticulture programs in this field (e.g. nursery, greenhouse, vegetable, fruit production and science), the degree has a strong applied focus. Most of the courses are associated with a laboratory section, practical greenhouse work, and/or field trips.
⦿ January
⦿ September
⦿ Yearly 17700 ( CAD )
⦿ Completion of Grade 12th with 60% and above.
⦿ Chemistry 12, CHEM 093 or CHEM 110 with a C or better;
⦿ One of Foundations of Mathematics 12, Pre-Calculus 12, Principles of Math 12, or Applications of Math 12; or Math 094/095; or Math 096; or Math 110
⦿ Biology 11 or BIO 083 with a C+ or better;
UFV’s four-year Bachelor of Agricultural Science with a Horticulture major helps you develop the perfect mix of technical, communication, and business skills to prepare you to play a leading role in the Fraser Valley’s agricultural sector. In addition to including the core content offered by Horticulture programs in this field (e.g. nursery, greenhouse, vegetable, fruit production and science), the degree has a strong applied focus. Most of the courses are associated with a laboratory section, practical greenhouse work, and/or field trips.
⦿ January
⦿ September